Posted on December 19, 2010

Rack is prepared from a Side by a straight cut through the back bone between the specified ribs separating the Forequarter (4th to 7th ribs); the caudal cutting line is through the back bone at the specified ribs (10th to 13th) or caudal to the edge of the 13th rib.

Points requiring specification:

  • Number of ribs.
  • Cut distance from the eye muscle.