{"id":1335,"date":"2010-12-21T12:07:01","date_gmt":"2010-12-21T15:07:01","guid":{"rendered":"https:\/\/www.meaturuguay.com\/meat\/molleja\/"},"modified":"2025-10-23T16:27:48","modified_gmt":"2025-10-23T19:27:48","slug":"molleja","status":"publish","type":"post","link":"https:\/\/www.meaturuguay.com\/es\/sin-categoria\/molleja\/","title":{"rendered":"MOLLEJA"},"content":{"rendered":"<div id=\"_mcePaste\">La molleja es la parte glandular del Timo de animales j\u00f3venes.Se prepara removiendo totalmente la grasa y el tejido conectivo circunvecino.<\/div>\n<div><span style=\"color: #0000ee; -webkit-text-decorations-in-effect: underline;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-641\" style=\"display: block; margin-left: auto; margin-right: auto; border: 0px initial initial;\" title=\"fancy-meat-sweetbread\" src=\"https:\/\/www.meaturuguay.com\/wp-content\/uploads\/2010\/12\/fancy-meat-sweetbread.jpg\" alt=\"fancy-meat-sweetbread\" width=\"379\" height=\"265\" srcset=\"https:\/\/www.meaturuguay.com\/wp-content\/uploads\/2010\/12\/fancy-meat-sweetbread.jpg 379w, https:\/\/www.meaturuguay.com\/wp-content\/uploads\/2010\/12\/fancy-meat-sweetbread-300x209.jpg 300w\" sizes=\"auto, (max-width: 379px) 100vw, 379px\" \/><\/span><\/div>\n<div><span style=\"color: #0000ee; -webkit-text-decorations-in-effect: underline;\"><br \/>\n<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>La molleja es la parte glandular del Timo de animales j\u00f3venes.Se prepara removiendo totalmente la grasa y el tejido conectivo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[14],"tags":[],"class_list":["post-1335","post","type-post","status-publish","format-standard","hentry","category-sin-categoria"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/posts\/1335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/comments?post=1335"}],"version-history":[{"count":2,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/posts\/1335\/revisions"}],"predecessor-version":[{"id":1558,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/posts\/1335\/revisions\/1558"}],"wp:attachment":[{"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/media?parent=1335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/categories?post=1335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.meaturuguay.com\/es\/wp-json\/wp\/v2\/tags?post=1335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}